Our vines are situated in Verzenay (Marne, France). Our vineyards cover 7 hectares, mainly located on the Grand Cru terroirs of Verzenay and Verzy.
Our production is under certification in sustainable viticulture (High Environmental Value).
None of our treatments contain toxic or carcinogenic products.
A micro-plot vinification is carried out in barrels and on lees. Natural yeasts are used, and we do not use fining or filtration for most of the vintages. Chaptalization is not sought after.
A Long Wine Tradition
Our family works in the pure Champagne tradition in order to offer everyone the best vintages. The terroir of Verzenay transmits its power, its vinosity as well as its typical notes of red and white fruits.
Choosing our vintages means opting for an old-fashioned work, on a historic Grand Cru of Champagne.